Aim
We invite you to participate in the 12th biennial FOODSIM2022, which will be held from April 3-6, 2022, in Ghent, Belgium at the University of Leuven/Campus Ghent.
FOODSIM'2022 will bring together researchers, food experts, and industrial users to present state-of-art research, new research results, and to exchange ideas and experiences in the modeling and simulation tools used for food processing, quality, safety and sustainability. The general conference theme is "Sustainable Food Systems in a Time of Climate Change".
Proposed Tracks:
- Modeling and Simulation in Sustainable Food Systems Engineering
- Modeling and Simulation in Quantitative Risk Assessment
- Modeling and Simulation in Food Safety and Spoilage
- Modeling and Simulation in Innovative Food Product Design, Protein Rich Food
- Modeling and Simulation in Innovative Food Production and Processing Technologies
- Modeling and Simulation in Precision Agriculture and Robotics, Vertical Farming
- Modeling and Simulation in Food Chains, Energy and Environment
- Modeling and Simulation in Life Cycle Assessment
- Modeling and Simulation in Climate Change and Environmental Impact
- Modeling and Simulation in Food Business and Economics
- Modeling and Simulation in Food Process Systems Engineering, Food Industry 4.0, Food IoT
- Multi-scale Modeling Methods, Food Systems Biology and Food Bioinformatics, Data Mining
- Multi-objective Optimization Methods
- Advanced Software Tools
You can download the FOODSIM'2022 Call for Papers here in Text format and here in PDF format. NOT YET LINKED
If you are interested in the other FOODSIM conferences check out this page.
